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Fruity tomatoes slowly simmered with garlic, ginger and fragrant Bengali spices, finished with a hint of Kashmiri chilli. This spiced tomato chutney is all about aromatic flavour and gentle warmth. Serve with curry, cheese or your favourite sandwich. A useful choice when you want fragrant spices and fruity tomato flavour alongside both Indian-inspired dishes and everyday lunches.
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Sea salt blended with smoky paprika, herbs and spices for a piri piri twist on your favourite chips. Sprinkle over hot fries or chunky wedges straight from the oven or air fryer, whether homemade or frozen. An easy finishing seasoning for your favourite chips, with smoky paprika, herbs and spices ready to shake on and toss through.
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A punchy chilli salt for margarita rims and spicy snacks. Cornish Sea Salt Spicy Marg combines sea salt flakes with a chilli blend including cayenne, jalapeño and habanero. Use a little for a lively cocktail rim or a fiery finish to tacos and nachos. Use this chilli salt for a spicy glass rim, or bring its chilli, pepper and herb combination to tacos and savoury snacks.
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A savoury blend of Cornish Sea Salt, garlic, onion, rosemary, sage and spices. Use Roasting Salt to season chicken, potatoes and vegetables, or stir a little into gravy and slow-cooked dishes. An easy addition to the Sunday roast. An all-round roasting blend for meat, potatoes and vegetables, also useful in the gravy and sides that complete the meal.
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A bright lemon and thyme sea salt with lemon peel, lemon oil, roasted garlic, onion and parsley. Cornish Sea Salt Fresh and Zesty adds an easy citrus lift to fish, chicken and vegetables. Supplied in a handy 55g pot. A lemon and herb seasoning for easy fish suppers, roast chicken, potato salads and vegetables that need a bright finishing note.
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All the savoury appeal of chicken-style chip seasoning in a blend suitable for vegans and vegetarians. Sprinkle Cornish Sea Salt Chicken Chip Salt over hot fries, chunky wedges or roast vegetables for an easy flavour boost. A vegan-friendly chicken-style seasoning for oven chips, air-fryer fries and wedges, with savoury uses well beyond the chip bowl.
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A rich, fruity whortleberry jam with the deeper berry flavour that makes this West Country favourite so memorable. Spread it on warm buttered muffins, spoon onto scones or enjoy with your morning toast. Supplied in a 320g jar. Try this distinctive berry preserve for a cream tea selection or a breakfast gift alongside a favourite marmalade.
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A classic strawberry jam packed with fruity flavour and prepared with 70g of fruit per 100g. This 300g jar is made for cream teas, Victoria sponge and everyday toast. Try a little whisked with balsamic vinegar for an easy fruit dressing, too. A dependable sweet preserve for breakfast and baking, with enough fruit character to enjoy in a simple spoonful.
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Also known as red onion marmalade, this chutney combines red onions with red wine and balsamic vinegar. A versatile 225g jar for cheese sandwiches, burgers and cold meat platters, or for stirring into meat juices to make a fuller-flavoured gravy. Keep a jar for savoury cooking as well as serving: its onion, wine and balsamic combination works particularly well with gravy.
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Sweet fire-roasted red peppers and tomatoes, slow cooked with garlic, onion and smoked paprika. Cider vinegar adds brightness and jalapeño brings a little chilli warmth. A flavour-packed 295g jar for burgers, sandwiches and cheese toasties. Choose this vegetable-led chutney for sweet roasted pepper flavour, a smoked paprika note and a gentle jalapeño finish.
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Whortleberries combined with apples and onions, slowly cooked with aromatic Indian spices. This fruity 290g chutney makes a distinctive addition to a cheeseboard and pairs beautifully with beef, pork, lamb, venison and other game. A distinctive fruit chutney for a savoury gift selection or a cheeseboard that calls for something beyond the usual onion chutney.
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A seasonal green tomato chutney full of aromatic Indian spices, awarded Taste of the West Gold in 2024. Delicious with curry and poppadums or a plate of cold cuts. Available in a 200g jar while the season’s tomatoes last. A versatile seasonal jar for curry accompaniments, cheese sandwiches and cold meat lunches, with a 2024 Gold award behind it.
