A traditional Greek favourite with a smooth, fleshy texture and a full olive flavour. Our Kalamata olives are a lovely addition to salads and mezze, or simply served in a bowl with good bread and a drizzle of olive oil. Choose Kalamata when you want the olive variety itself to lead the flavour of your salad or sharing plate.
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Italian sundried tomatoes soaked in Norfolk rapeseed oil and marinated with fresh garlic and herbes de Provence. A Taste of the West Gold winner, this is a deliciously savoury addition to antipasti boards, sandwiches and pasta dishes. Keep their concentrated tomato flavour in mind for sandwiches, pasta salads, couscous and easy lunches built around deli ingredients.
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Pitted Pelion and Kalamata olives meet our own garlic and chilli marinade in this full-flavoured mix. A Taste of the West Gold winner and finalist, it brings a welcome chilli kick to mezze, antipasti and relaxed evenings with friends. The pitted mix is easy to chop into salads, pasta dishes and warm grain bowls as well as serving whole.
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A favourite for garlic lovers: Pelion olives filled with pickled garlic and finished in our own fresh garlic dressing. Our bestselling olives have earned Taste of the West Gold and a one-star Great Taste award. Serve with crusty bread or add to a generous mezze spread. Choose these stuffed olives when you want garlic to be the main flavour on your antipasti board.
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Pitted Pelion and Kalamata olives in a soft herb marinade, prepared by Olives+. This versatile mix is easy to serve and full of Mediterranean flavour. Add a pot to a sharing board, scatter over a salad or enjoy with fresh bread. A versatile herb-dressed selection for a Greek-inspired salad, a deli lunch or a simple bowl to share before dinner.
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A natural olive wood pick made on the island of Crete. Perfect for serving your Olives+ favourites, setting alongside a mezze platter or giving as a small gift to a friend who loves good food. A small serving accessory for a bowl of Greek olives or a thoughtful addition to a food gift for an olive enthusiast.
